Making Chinese Dumplings
During a recent Year 7 MFL Enrichment session, students learned how to make traditional Chinese dumplings. This hands-on experience allowed them to engage with a new culture while improving their culinary skills.
Guided by our skilled instructors, students followed clear and easy-to-understand instructions in Mandarin, making the learning process both enriching and enjoyable. The session was filled with laughter, teamwork, and creativity as they rolled, filled, and shaped their dumplings.
The best part of the workshop came at the end – tasting their delicious creations! The joy of savouring their homemade dumplings made for an unforgettable experience.